Homemade Soft Pretzels

Whenever I discover a “must-try” recipe on another blog, I get just as excited to pass it along as I do when it is my own recipe.  This is one of those recipes!  Recently, I came across this online and had to try it!  In my family, we are huge fans of soft pretzels at the mall, so we were thrilled to try something that claimed to be just as good as or better than those we munch on while shopping.  They turned out wonderfully and were excellent dipped in softened cream cheese or with a little mustard! The kids had a blast helping roll and form the dough!  The photo above shows how our version turned out.  Follow the link below for the source of the original recipe we used.  It includes lots of photos and step-by-step instructions. 

Link to recipe:  “Lee Cooks, Margy Eats

Advertisements

COMMENT

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s